El Mexicano Whole Tomatillos 3kg

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Tomatillos originated in Mexico and were cultivated in the pre-Columbian era.

The Difference Between Green Tomatoes and Tomatillos is that green tomatoes are hard, unripe tomatoes that can come from any variety of tomato. Tomatillos are not tomatoes, but the fruit of a different plant and they are covered with papery husks.

The flavour usually has a slightly tart flavour, though other colours can be sweet enough to be used in jams. They can be eaten raw, either whole or chopped into salads, and are most popularly used to make a spicy green salsa (salsa verde) and other sauces.